homemade hemp granola
This homemade hemp granola is super healthy and slightly sweet. Toss it on smoothie bowls, vegan ice cream, or straight into your mouth!
Servings 4 small
Ingredients
- 1 C gluten-free rolled oats
- ½ C hemp hearts
- 1 tablespoon ground chia seeds
- ½ teaspoon cinnamon
- ½ teaspoon vanilla powder
- ⅛ teaspoon sea salt
- ¼ C brown rice syrup or coconut nectar
- ¼ C maple syrup
Instructions
- Preheat oven to 300°F.
- Combine all the dry ingredients in a large mixing bowl, then stir in brown rice syrup and maple syrup until everything is coated evenly.
- Bake on a parchment lined baking sheet for 25 minutes, flipping once or twice through baking.
